by Rebecca Newhook | Mar 21, 2022 | Recipes
Tangy Apple Cider Vinegrette Dijon Mustard gives this vinaigrette a tangy kick and pairs perfectly with Vertical Roots Mixed Greens. 1/2 cup olive oil3 tbsp apple cider vinegar2 tbsp dijon mustard2 tbsp garlic powder2 tsp oregano 2 tsp Fisher's Farm...
by Rebecca Newhook | Mar 3, 2022 | Recipes
We can’t get enough of this Balsamic Vinaigrette from Garage Kombucha! Be sure to visit their shop to get yours today and support this local company. Apple Walnut Salad with Garage Kombucha Balsamic Vinaigrette Partnering with GARAGE KOMBUCHA we have created a...
by Rebecca Newhook | Feb 20, 2022 | Recipes
Don’t be fooled by the simple ingredients! The vinaigrette and the spices for the beef and beans will elevate this to a fresh and healthy version of taco salad. You can add in your own fresh favorites as well – these are just our go-to’s for...
by Rebecca Newhook | Jul 16, 2021 | Recipes
Greek Meatball Pita These homemade meatballs paired with our tasty grand rapids will be a big win for your next lunch! 1 Pound Lean Ground Beef1/2 Grated Onion4 Cloves Garlic – minced 1/2 Cup Feta Cheese – crumbled 2 tbsp Oregano1 tsp Salt1/2 Cup Italian...
by Rebecca Newhook | Mar 30, 2021 | Recipes
Ruby Red Avocado Toast Easy Healthy Brunch! We fell in love with avocado toast when we were in Australia a few years back. This is our version with a twist of fresh ruby red greens. 4 Cups Boiling Water2 Eggs2 TBSP White Vinegar2 Leaves Vertical Roots Ruby Red...
by Evelyn Harley | Feb 24, 2021 | Recipes
Tuna Poke Bowl A match made in heaven…our tasty leafy greens Featuring GLOW's raw, organic Carrot Ginger Dressing! 2 Cups Cooked Sushi Rice1 Pound sushi-grade ahi tuna (Sliced or Diced – whichever you prefer )3 scallions (white and green parts,...
